Md Mubassir Alam Abir

Assisted in monitoring daily production processes to ensure strict adherence to quality standards and operational guidelines, minimizing deviations.

Contributed to the implementation and maintenance of robust food safety protocols, ensuring compliance with industry regulations and internal policies.

Supported inventory management for raw materials and finished goods, optimizing stock levels to ensure continuous production and reduce waste.

Collaborated effectively with cross-functional teams to identify and resolve production issues, enhancing overall workflow efficiency and product quality.

Supervised the inspection and analysis of raw materials and packaging components, ensuring strict compliance with quality specifications and minimizing material defects.

Managed finished product testing, including critical parameters (Fat%, Total Ash, Acid in Soluble Ash, Gluten), to guarantee product safety and quality prior to batch release.

Maintained and updated HACCP-related documents, ensuring regulatory compliance and readiness for internal and external audits.

Monitored water and oil analysis records, proactively identifying potential issues and ensuring adherence to safety and quality standards.

Oversaw online Quality Control activities for frozen and ice-cream products, ensuring consistent product quality and minimizing production line deviations.